Gherkins traditionally preserved in the Maison Therese trademark vinegar and packed with the crunch associated with this product.
Serving Suggestions
- Eat straight from the container.
- Add to an antipasto platter.
- Serve with cold meats.
- Sliced into sandwiches, panini or other bread.
- Tossed in many types of salads including green, potato, rice or especially pasta.
- On crackers with cheese.
Pickled Gherkins -
Sizes available
Testimonial
For some years now we have enjoyed consuming your delicious pickled gherkins. We particularly enjoy their crunchy texture, spicy flavor and the fact that you have added no colors or preservative. We consider ourselves "gherkin gourmets" having sampled gherkins internationally, and would rate yours among the best we have tasted.
Max and Chris
